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Turkey Tail Extract - Bulk Powder

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  • Hot water extracted from 100% turkey tail mushrooms
  • USDA Certified Organic
  • Gluten-Free, Non-GMO, Vegan
  • Guaranteed >30% Beta-glucans
  • No added starch, mycelium, or grain of any kind
  • Bulk Mushroom Extract Powder, 45 and 100 grams, 45, 100 servings
  • Verified for quality at accredited 3rd party labs
  • Made in an NSF certified facility in the USA

What Makes It Great

  • Hot water extracted from 100% turkey tail mushrooms
  • USDA Certified Organic
  • Gluten-Free, Non-GMO, Vegan
  • Guaranteed >30% Beta-glucans
  • No added starch, mycelium, or grain of any kind
  • Bulk Mushroom Extract Powder, 45 and 100 grams, 45, 100 servings
  • Verified for quality at accredited 3rd party labs
  • Made in an NSF certified facility in the USA
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The Cloud Mushroom

Turkey Tail mushroom contains some of the highest beta-glucan content of all functional mushrooms as well as being one of the most researched.

All wild harvested and extracted to increase the bioavailability of the beneficial compounds like beta-glucans.

Nothing To Hide Here.

100% Organic Mushroom Extracts

Always extracted from certified organic mushrooms to unlock the beneficial compounds like beta-glucans and improve bioavailability.

Beta-glucans Verified

Beta-glucans are the most important and abundant compound in these mushrooms so we always verify and guarantee them right on the label.

No Grain Fillers

Unlike myceliated grain alternatives, our products contain absolutely NO grains or starchy fillers.

Why Beta-Glucans Matter

Beta-glucans are the most abundant and primary active compound found in mushrooms and mycelium.

These complex polysaccharides are where much of the immunological benefits come from which is why it is so important to validate and guarantee beta-glucan content.

A lack of beta-glucans can be attributed to many things like low quality ingredients, improper processing and extraction or the addition of fillers like grains (see alpha-glucans).

All Real Mushrooms products have verified levels of beta-glucans right on the label so you can trust that you're getting the benefits you deserve.

ConsumerLab's #1 pick for mushroom products!

We received this industry recognition for the last two years and running. This reaffirms our commitment to delivering the best, most reliable functional mushroom products to enhance your health journey.


Trust, quality and your well-being are at the heart of everything we do.

+ratings based on results of the 2023 ConsumerLab.com Survey of supplement Users.
More information at www.consumerlab.com/survey

Do You Really Know What’s in Your Mushrooms?

Many products that claim to contain mushrooms actually contain none. What they are is the mushroom's root system, known as mycelium, which is grown on grains like rice and oats and this grain cannot be separated from the final product. This residual grain contributes high levels of starch which in turn dilutes the potential for active compounds like beta-glucans.

A 2017 study from Nature on reishi supplements found that 74% of products were inauthentic with 68% containing starch-like polysaccharides (ie. fillers).

ConsumerLab also found similar results in their reishi report and found Real Mushrooms to be their #1 choice.

Loved by Practitioners Around The World

Rosemary Gladstar

Internationally Renowned Herbalist

“I can rave about these products. I love them. And also love the amazing customer service. By the way, the Mushroom Hot Chocolate is the best.”

Dr. Mark Bricca ND

Naturopathic Physician and Acupuncturist

“I am so grateful to be able to recommend Real Mushrooms formulas to patients. They are of utmost quality, grown and processed properly in order to be truly rich in beneficial mushroom-derived beta-glucans.”

Michael Max LAc

TCM Practitioner and Acupuncturist

“Real Mushrooms blends modern science with ancient wisdom to bring you potent and pure mushroom powders. I use Real Mushrooms in my clinical practice because I trust the quality and potency of their products.”

Lee Carroll BHSc

Medical Herbalist

“The brands I choose to use in clinic and recommend must meet my stringent high standards. Real Mushrooms ticks all the boxes for me and sets the benchmark for quality, safety, efficacy and trust.”

Customer Reviews

Based on 154 reviews
82%
(126)
14%
(21)
4%
(6)
1%
(1)
0%
(0)
E
Eva

Good anti/cancer, easy in my coffee!

R
Robin

Love the product bur takes forever to get your order!

R
Robin

Great mushrooms but shipping is very slow. Takes over 7-8 days to recieve. That's not good as I take them to fight cance!

A
Ally

Initially my first order was lost in shipping. Customer support was quick to respond and dispatch another. The second order arrived quickly. Extract feels potent and high quality.

E
Eva

I like them very much. Good quality. Good in my coffee! A repeated order.

Frequently Asked Questions

Where are your mushrooms from?

All our mushroom extracts are from the leading supplier of organic mushroom extracts: Nammex. They have over 40 years of mushroom growing experience and were one of the first companies to bring organic medicinal mushroom extracts to North America.

Their ingredients go through rigorous quality control and are tested twice for heavy metals, agricultural chemicals and microbial contamination to ensure they meet all standards for dietary supplements of this nature. All of their extracts are made from certified organic mushrooms (fruiting bodies), organically grown or wildcrafted from deep within mountain regions of China.

Mushrooms used for dietary supplements are seldom grown in North American since it is too expensive. In fact, China is the leading supplier of mushrooms worldwide and supplies over 90% of the world’s mushrooms. It has a rich history of mushroom use as both food and medicine and is the birthplace of mushroom cultivation with shiitake being farmed in the early 1200s. China is one of the only places in the world where you can get 100% organic mushroom (fruiting body) extracts that can be sold at an affordable price.

What about the polysaccharides in Turkey Tail?

Protein-bound polysaccharides (PBP) found in Turkey Tail have the most research-backed immune-supportive effects. These PBP compounds may enhance key types of immune cells, like T-cells, when used alone or in combination with synergistic herbs.

Why do you use mushrooms and not mycelium?

It is extremely important to distinguish the difference between mushrooms and mycelium.

Mushrooms are the "fruit" and reproductive stage of these organisms while the mycelium is the root system or "body" of the fungus.

Mushrooms contain much higher levels of active compounds like beta-glucans and have a very large body of research. They have also been consumed for thousands of years as food and many health benefits have been shown from just mushroom consumption.

Mycelium is commonly grown on a grain substrate and this grain cannot be separate from the mycelium so much of the final product is actually grain with no mushrooms present. This shows up in high amounts of starch and low amounts of active compounds like beta-glucans.

For these reasons, Real Mushrooms only utilizes mushrooms in all of their products with verified levels of the important active compounds like beta-glucans and always guarded against starchy fillers like grain.

How can Turkey Tail benefit me?

In TCM (Traditional Chinese Medicine) turkey tail has been used for supporting digestion, lung health, body fluid regulation, and supporting vitality. In Japan and China, a derivative of turkey tail has been used to strengthen the immune system.

Turkey tail contains one of the highest amounts of beta-glucans of all mushrooms, which may help keep our immune systems healthy when used over an extended period of time.

Why do you only list beta-glucans and not polysaccharides?

Beta-glucans, which are a polysaccharide, are the most well researched medically active compound in mushrooms. For this reason, we specifically measure beta-glucan levels on our products.

We do not believe in using polysaccharides as a measure of quality as it can be easily doctored using starch-like substances like grains.

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